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Fox at Loxley
Main Menu

Nibbles
Home Marinated Olives (GFA)
with Herbed Focaccia
£5.80
Herbed Focaccia
with Balsamic Vinegar & Olive Oil
£5.00
Starters
Homemade Soup of the Day (GFA/V)
served with Onion Loaf
£8.50
Five-Spice Coated Chicken Skewers (GFA)
Aromatic Spiced Chicken Skewers on a light leafy salad with Garlic Mayo
£9.40
Pear & Walnut Salad (GF)
Mulled-Wine Poached Pear slices with Walnuts & Stilton on a baby-leaf Salad
£9.00
Homemade Salmon Parcels (GF)
Salmon Parcels with a Cream Cheese & Chive filling, served with Crackers
£10.40
Ham-Hock Hot-Pot (GF)
Slow-Cooked shredded Ham Hock in a Creamy Cheese Sauce, served with Onion Bread
£10.00
Main Courses
Fish & Chips (GF)
Cider-Battered Haddock, Chunky Chips, homemade tartar sauce & mushy peas
£19.00
Home-made Burger of the Day
Home-made burger, chunky chips, salad & Coleslaw – Beef, Chicken or Lamb
£18.00
Fall-off-the-Bone Lamb Shanks (GF)
Served with Mash, Seasonal Veg & Minted Gravy
£21.50
Pie of the Moment
Served with Mashed Potatoes, Veg & rich gravy
£19.00
8oz. Rump Steak (GFA)
Grilled Tomato & Mushroom, chunky chips, Onion Rings & Sauce of the day
£25.00
Pan-seared Chicken Supreme (GF)
On-the-bone Chicken Supreme, served with Creamy Wild Mushroom Sauce, Greens & Boulangere Potatoes
£19.50
Glazed Pork Chop (GF)
Seared 8oz Pork Chop drizzled with Honey & Wholegrain glaze, with Buttered Mash & Seasonal Veg
£20.50
Baked Camembert (GFA)
Decadent, Creamy Camembert served with Herbed Focaccia with Sauces & Chutney
£19.00
Oven-Baked Salmon Parmesan (GF)
Salmon Fillet with a Parmesan & Chive Crust, with Dauphinois Potatoes & Seasonal Veg
£21.00
Beetroot Bourgignon (GF/VE)
Charred Beetroot Bourguignon with Lentils & Carrots in a Rich Tomato-based Sauce
£18.00
Sandwiches
B.L.T.
Pub favourite of Bacon, Lettuce & Tomato & slaw
£9.50
Cheddar & Chutney Melt
Cheddar cheese and Red-Onion chutney & slaw
£8.50
Steak Sandwich
Medium rare rump steak strips served Red Onion Chutney, Cheddar Cheese & slaw
£10.50
Chicken Caesar Sandwich
Crispy Breaded Chicken with Lettuce, Coleslaw & Ceasar Dressing
£8.50
BBQ Chicken Melt Ciabatta
Crispy Breaded Chicken, Cheese Bacon, BBQ Sauce & Onion Rings
£10.50
Smoked Salmon Mousse Flat Bread
Smoked Salmon & Cream Cheese Mousse & Crispy Onions served on a Flatbread
£10.50
On white or brown baguette (Lunchtime only)
All sandwiches are served with crisps & garnish, but if you are hungry..
Add soup to your sandwich - £3.00
Add fries to your sandwich - £1.50
Desserts
Chef's Berry Crumble (GF)
Mixed Berry & Apple Crumble, served with a warm Custard
£8.70
Chocolate Mousse (GF)
Decadent, Rich Chocolate Mousse, served with a Fresh Berry Compote
£8.70
Profiterole Sundae (GF)
Cream filled Choux Pastry Profiteroles topped with Ice Cream & Chocolate Sauce
£8.70
Sticky Toffee & Apple Pudding (GF)
Traditional Sticky Toffee & Apple based dessert served with Salted Caramel Ice-Cream
£8.70
The 'Snifter'
“Chef’s Cheese Selection”, homemade red onion chutney, apple & biscuits (one cheese & 50ml port, or two cheeses). Extra cheese add £2.50
£9.90
Noels of Warwickshire Dairy Ice Cream or Sorbet - Two Scoops, £4.95, Three Scoops £6.95, Four Scoops £7.95 - Choice of Ice-cream’s:- All Gluten free, some contain nuts (GF)
Strawberry, Belgian Chocolate, Honeycomb, Biscoff Biscuit, Vanilla, Dark Chocolate (VE), Mint-Choc Chip, Maple & Pecan (VE), Salted Caramel Choice of Sorbets:- (GF, VE) Mango, Raspberry, Mandarin & Orange
Price
If you have a food allergy or intolerance, please let us know before ordering.
Any questions, please ask our staff or ask to speak to the chef. Menu subject to change based on availability.
(GF) Gluten Free, (VE) Vegan, (GF?) Gluten free possible (VE?) Vegan possible
(V) Vegetarian
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