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Fox at Loxley -  Mothering Sunday Menu

Starters

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Minestrone Soup (GFA)

Classic Italian hearty vegetable soup served with crusty bread

or

Creamy Garlic Mushrooms (V)

Sautéed Mushrooms baked in Creamy Garlic Sauce, served on Garlic Bread

or

Prawn Cocktail (GFA)

Prawns coated with a Marie-Rose Sauce with salad and Fresh Brown Bread

or

Goat’s Cheese Tart (V)

Goat’s cheese & red onion compote in a pastry tart on rocket salad with balsamic glaze

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Mains

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Roast Sirloin of Beef (GFA)

Roasted Potatoes, Seasonal Vegetables, Cauliflower Cheese, Yorkshire Pudding & Gravy

or

Roasted Lamb (GFA)

Roasted Potatoes, Seasonal Vegetables, Cauliflower Cheese, Yorkshire Pudding & Gravy

or

Honey Glazed Gammon (GFA)

Honey & Bourbon Sauce, Roasted Potatoes, Seasonal Vegetables, Cauliflower Cheese

or

Oven Baked Hake (GFA)

Honey & Mustard Drizzle, Roasted Potatoes, Seasonal Vegetables, Cauliflower Cheese

or

Penne Provençale (VE)

Red Pesto Linguini with Basil Oil & small salad

Desserts

Raspberry & White Chocolate Tart

Raspberry compote topped with a white chocolate ganache in a shortcrust pastry shell

or

Toffee Crunch Pie

Dark Chocolate atop a shortcrust pastry base with Salted Caramel topping

or

Gem’s Eton Mess

Strawberries, cookie chunks, mini marshmallow, white chocolate chips and meringue all mixed in to Chantilly cream and topped with chocolate fudge sauce.

or

The ‘Snifter’

“Chef’s 2-Cheese Selection”, cherry tomatoes, celery, red onion chutney, biscuits

or

Noels of Warwickshire Dairy Ice Cream or Sorbet (GF)

Two Scoops

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3-Courses - £34.50, 2-Courses - £29.50, Kids 2-Course - £19.50​

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To book for Mothers Day Sunday the 15th March, please give us a call on 01789 84933

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