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Fox at Loxley - Sample menu (updated June 2025)

Starters

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White Bait................................................................................................................................£8.50

lightly breaded white bait, with tartare sauce & chefs bread

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Duck Liver Mousse ..................................................................................................................£9.00

Pickled Pear, sticky fig chutney, melba toasts

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Caesar Salad   (GF?) .................................................................................................................£9.00

Cos Lettuce tossed with Caesar dressing, croutons, bacon lardons with anchovies

& parmesan shavings

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Tapas Platter .........................................................................................................................£10.00

Hummus, Olives, Stuffed Vine Leaves, balsamic onion pearls, Foxy’s bread

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Mains

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Beetroot & Goats cheese Tortelloni  ...................................................................................... £18.00

Asparagus, crushed hazelnuts, pesto dressing & garlic bread

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Halloumi Burger (V) ............................................................................................................... £16.50

Cider battered Halloumi in a bun with burger sauce, Beef tomato, lettuce, dill pickle,

mild mustard, onion and potato Rosti, served with coleslaw & skinny fries

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Thai Green Monkfish Curry ................................................................................................... £18.00

With Rice, naan bread, mini popadums, mango chutney

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Foxy Burger .......................................................................................................................... £17.50

6oz “Barry” Burger with bacon, Mozzarella cheese in a brioche bun with Beef tomato,

lettuce, burger sauce, dill pickle, mustard, onion and potato Rosti, served with coleslaw

& skinny fries

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Wild Mushroom, Sage & Spinach strudel (VE) .........................................................................£16.50

in vegan puff pastry with Tomato sauce, served with choice of potato & vegetables.

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Chicken linguine pasta.......................................................................................................... £17.00

Linguine Pasta and chicken breast pieces cooked in an Avocado, white wine, basil

pesto sauce with wild mushrooms, garlic bread, and toasted Pine kernels

 

Foxy’s Legendary Steak & Kidney Suet Pudding  ....................................................................£18.00

in traditional Suet pastry with choice of potato, Fresh Vegetables & extra gravy

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Chef’s “Proper” Pie of the Day .................................................................................................£18.00

Fully encased in all butter shortcrust pastry, choice of potato, Fresh Vegetables

& extra gravy

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Cider Battered Cornish Haddock (GF) .....................................................................................£17.00

Peas, chips, tartare sauce & lemon​​

Mrs Foxy's Homemade Desserts

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Foxy’s Legendary Cheesecake of the Day ................................................................................£8.50

served with either a jug of custard or Vanilla Ice cream

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Profiteroles (Now Gluten Free) ................................................................................................£8.00

Individual choux pastry’s filled with Chantilly cream, topped with Chocolate sauce

served with vanilla ice cream

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Banoffee Pie ........................................................................................................................... £7.50

Biscuit base with banana & caramel, topped with Chantilly cream & chocolate,

served with Peanut butter brownie ice cream

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Peach Melba Ice cream Sundae (GF) ....................................................................................... £8.00

Caramelised peaches with Peach & Mascarpone Ice cream, raspberries

& raspberry sauce                          

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​The Snifter............................................................................................................................. £8.50

50ml Port with “black sticks blue” a few biscuits and chutney (add extra cheese only £2.50)

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Noels of Warwickshire Dairy Ice Cream or Sorbet, 2 Scoops, £5, 3 Scoops £7, 4 Scoops £8

Choice of Ice-creams, all Gluten free: Foxy’s own signature St Clements (contains Cointreau)

or Vanilla, Peanut Butter brownie, Peach & Mascarpone or Blueberry Yoghurt,    

Fig & Walnut (VE), Dark Chocolate (VE)

 

Choice of Sorbets: Apple, Raspberry or Rhubarb

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